Description
The palate is medium-bodied with light
very compact
cool and very fresh nose of green apple
The fruit is dried up
Joseph Voillot, Pommard Epenots other_regions_australia The palate is medium-bodied withModerate wood isnt intrusive though neither is it subtle on the elegant, pure and airy nose of cool red cherry, currant, earth and soft spice elements. There is better volume and richness to the less mineral inflected medium bodied flavors that possess even better depth and persistence on the palpably firmer finish. Lovely. 92 2029+
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