Cayuse, Cailloux Syrah other_regions a vineyard with a more

a vineyard with a more southerly exposure

Stefano Frascolla and Tua Rita have almost single-handedly put Suvereto on Italys winemaking map

This feels very lithe with an almost perfect bead of acidity

elegant and insinuating

Cayuse, Cailloux Syrah other_regions a vineyard with a moreThe 2016 Syrah Cailloux Vineyard is co fermented with 4% Viognier in a Cte Rtie style that delivers a red and black fruited nose with a floral grip and rustic rockiness. It is medium to full bodied on the palate, with a soft smokiness and olive notes, resulting in an exquisite and structured wine with a focus on terroir. It is thoughtfully balanced on the long lingering finish with a tannic edge and lifting acidity. This is really well made wine with