Description
(from 11 different parcels)
all wrapped in a firm
This is spicy to the core
freshly crushed blackcurrants and smoked meats with hints of dried bay leaves
Occidental (Kistler), Occidental Station Vineyard Size:6x750ml (from 11 different parcels)The 2017 Pinot Noir Occidental Station Vineyard comes from vines planted by Steve Kistler in 1998. He says this is usually the first vineyard to be picked, up to three weeks before the other Pinots are picked. This wine was made using about 30% whole clusters, the highest percentage Kistler normally uses. It has a medium ruby color, and the nose bursts with aromas, saline, tar, dried tea leaves, iron, crushed stone and violets with a core of fresh red
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