Rossignol Trapet, Latricieres Chambertin Vintage:2020 (aged in new oak barriques

(aged in new oak barriques for 42 months)

cola and smoky oak

sweet and mouth coating big-bodied flavors that possess plenty of muscle and real volume on the explosive

elegant and insinuating

Rossignol Trapet, Latricieres Chambertin Vintage:2020 (aged in new oak barriques(from vines planted in 1955). Here too there is enough reduction present to require plenty of aeration. The tightly wound, focused and strikingly intense flavors possess excellent mid palate density along with a superbly long finish that is akin to rolling small pebbles around in the mouth. This austere, backward and firmly structured effort will need at least 6 to 8 years to add flesh and complexity and will likely require fully 15+ years to reveal