Description

Today both modern and traditional techniques are used to produce wines of great character and finesse

On the nose

winey and fruity

roasted chestnuts on a bright yet smooth palate

2025 Morisfarms Rosamundi Rosato Rioja Today both modern and traditionalCandied rose petals, ripe strawberry, buttercream. Clean, crisp palate of red berries and lime zest. 100% Sangiovese. The Moris family came to Italy from Spain in the 1800s. The Rosamundi is fermented in Stainless Steel, spending 15 days on lees. Maremma, Tuscany, Italy Maremma, Tuscany, Italy

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2025 Morisfarms Rosamundi Rosato Rioja Today both modern and traditional

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