Sharp - Josh Donald leung Memorable recipes from the Wick

Memorable recipes from the Wick are coupled with signature recipes from current and former chefs--Warren Barr

Sourdough bread - delicious

We've messed with a Canadian classic and the result is muy bien

Publishers Weekly

Sharp - Josh Donald leung Memorable recipes from the WickSharp is a knife skills class in book form and an introduction to the best knives you can buy from all over the world. From a premier knife purveyor and go to knives expert, this comprehensive guide details the elements of buying and caring for good knives, including sharpening and knife skills. Step by step instructions and photography cover a range of techniques with 15 recipes from great chefsincluding Stuart Brioza of State Bird Provisions and