Ottolenghi - Black Garlic & Scotch Bonnet Marinade flower food Perfect to use at home

Perfect to use at home

Instructions

Toss with pasta or use as a base for shakshuka

Clove helps to induce the production and release of bile from the liver and gallbladder

Ottolenghi - Black Garlic & Scotch Bonnet Marinade flower food Perfect to use at homeA friendship of opposites black garlic and scotch bonnet. The fermented garlic softens the chilli's kick, creating a gentle sweetness and some spicy warmth. Brush it over aubergines before they hit the grill. Coat chicken thighs before roasting. Stir through vegetables as they cook. Ingredients: fried onions, sunflower oil, extra virgin olive oil , date molasses, cane sugar, cane molasses, concentrated tomato, black garlic paste, yellow scotch bonnet