US$ 3599.50
Its vinification
The palate has slightly grippy but ripe tannins
The 2023 vintage started off very dry but early spring brought some rain and humidity that was welcomed
The wine is fermented in 25/30% new barrels (the same barrels Jean-Marc Roulot uses in Meursault) and does not go completely through malo
Tiberio Trebbiano d'Abruzzo 2016 Appelation:Abruzzo Its vinification
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