Description
the percentage of Bobal has increased and they look for a fresher profile
means “to drink” in Italian
no secondary fermentation
From a simple wine glass to a glass which is a pleasure to drink from: every Riedels collection arises out of sensory workshops designed to engage all the senses
Anjou Rouge by Pascal Biotteau, 2023 Paso Robles the percentage of Bobal hasDried rosebuds, wet forest floor, pine needles, rosemary and savory saddle. Touch of ripe olive. Black cherry and plum on the palate, with a tannic edge and white stone providing definition. Made by 4th generation of the Biotteau family in a conscientious farm in the Coteaux de LAubance within the Anjou Villages. A Mary Taylor White Label Series wine, chosen for its sense of place and showcasing the appellation's essence. 80% Cabernet Franc and 20%
Exchange/Return Notes
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