Aani Blackeye Beans 6 x 1.5kg Cheese it needs to be soaked

it needs to be soaked in water to remove excess salt and rehydrate the fish

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Turn off the heat and set aside for 10 minutes

Aani Blackeye Beans 6 x 1.5kg Cheese it needs to be soakedAani blackeye beans are a store cupboard staple and key ingredient in stews. Savoury, earthy and with subtle nutty notes, these beans are a fantastic side dish for hearty chicken stews, or serve them with Southern style cornbread and biscuits. These black eyed beans, also known as cowpeas, are a key ingredient in Zoe Adjonyoh's red red stew a staple vegan dish eaten all day long in Ghana. Alternatively, cook the beans in stock and serve with leafy