US$ 169.00
and a tight acid spine and serious but polished tannins nicely extending and framing the brooding fruit notes and peppery flintiness on the long
but the potential is clearly enormous
racy acids and elegantly muscular structuring dry extract
balanced red
Domaine Dujac, Echezeaux Vintage:2023 and a tight acid spine(from the climat Champs Traversin). An unusually high toned nose of red berry fruit, earth and an intriguing mix of spice elements that include clove, anise plus a note of hoisin complements well the rich, full bodied and velvety flavors that also have an inherent exoticism, all wrapped in a mouth coating, pure and focused finish that delivers both excellent length as well as a seductive mouth feel. I particularly like the underlying sense of tension.