1994 | Château Latour | Pauillac Producer_Araujo David Arthur and Colgin

David Arthur and Colgin

herbal spice on the finish

Cabot Trail is a unique blend of Canadian whisky and pure premium maple syrup

This aged expression was matured for nine months in American white oak bourbon casks in the warm climate of Uruapan

1994 | Château Latour | Pauillac Producer_Araujo David Arthur and ColginRed Wine: 1994 Chteau Latour Pauillac Deep, dark, virtually opaque ruby red. The rich fruit aromas are quite restrained, with a slightly cooked nature & plenty of cedar & tobacco. The palate is big & firm with fresh cassis fruit overlaid by fine coffee grounds notes. Order from the Largest & Most Trusted Premium Spirits Marketplace! Featured in ROLLING STONE MEN'S JOURNAL US WEEKLY NOTICE: Many other small liquor store sites may end up cancelling your