1987 | Moulin Touchais | Coteaux du Layon Varietal_Nebbiolo While Tertre-Rôteboeuf could easily achieve

While Tertre-Rôteboeuf could easily achieve Premier Cru Classé status

To me this wine retains the more classical Vega Sicilia style

sugared grapefruit pieces

Finish: The finish invokes XO cognac with its dark fruit

1987 | Moulin Touchais | Coteaux du Layon Varietal_Nebbiolo While Tertre-Rôteboeuf could easily achieveSweet Wine: 1987 Moulin Touchais Coteaux du Layon Brilliant deep brassy gold colour with yellow gold hue. Subtle nose with notes of lemon, quince and apricot emerging. Spice, honey and honeycomb favours emerge followed by hints of confectionary, lemon and quince. Excellent persistence. Very long aftertaste of honey, honeycomb, quince and just a trace of butterscotch. Order from the Largest & Most Trusted Premium Spirits Marketplace! Featured in