Dark Chocolate Couverture Callets - 53.1% Cacao (SPECIAL ORDER 2–4-week lead time) "contact us for pricing" Bagel Bases a sumptuous syrup derived from

a sumptuous syrup derived from the highest quality brown rice

making it one of the largest vendors of these pastries on the East Coast

Danish cake mix is perfect for making Danish cakes and pastries

Artisan Flour Shelf life: 180 days when stored cool and dry

Dark Chocolate Couverture Callets - 53.1% Cacao (SPECIAL ORDER 2–4-week lead time) "contact us for pricing" Bagel Bases a sumptuous syrup derived from#C811NV 595 Our dark chocolate couverture callets are a smooth and well balanced chocolate with subtle vanilla note. Great for ganaches and moulding medium sized to bigger hollow figures. Dark chocolate couverture callets has a smooth cocoa body, pleasant intensity and a round, extremely well balanced taste easy to pair with a wide variety of other flavours and ingredients. Dark chocolate couverture callets allows moulding of bigger hollow figures