Chuko Yokka Koji Awamori | 720ML BlackHistory Known as Hopped Wheat Whiskey

Known as Hopped Wheat Whiskey

followed by a touch of fiery cinnamon

Palate: It has a soft

his Single Barrel Select Whiskey offers uniquely robust notes of toasted oak

Chuko Yokka Koji Awamori | 720ML BlackHistory Known as Hopped Wheat WhiskeyLiqueur: Chuko Yokka Koji Awamori Awamori is made from long grain Thai rice which is inoculated with black koji mould, fermented and then distilled in a pot still. Chuko Yokka Koji Awamori is unique in that it takes four days (rather than the usual two days) for the critical koji making stage. This results in a rich and layered awamori full of umami and complexity. Order from the Largest & Most Trusted Premium Spirits Marketplace! Featured in ROLLING