Description
Copper pot distilled and then gently infused with Rhubarb & Raspberry
Get your hands on some Glen Moray
We presume it is made from a grain base
this bourbon is finished for five months in Elk Cove pinot noir barrels it is blended in a small batch of 12-year bourbon while the future of Freeland whiskey is being made
2016 | Nino Negri | Sfursat JH051321 Copper pot distilled and thenRed Wine: 2016 Nino Negri Sfursat With a garnet brick color; the wine shows complex aromas of cloves, cinnamon and pepper with plum jam, raisins and tar notes. On the palate, the wine has a dry, warm, full bodied character, austere from its prominent acidity yet harmonious, with an elegant finish, and roasted hazelnut and licorice traces. Order from the Largest & Most Trusted Premium Spirits Marketplace! Featured in ROLLING STONE MEN'S JOURNAL US
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