Description
Barrel aged in smaller batches for eighteen months in American white-oak barrels
Flaked oats
though the meatiness soon shines through
almost golden yellow color
Holy Mountain The Seer ABV-10 Barrel aged in smaller batchesFarmhouse Ale Saison 5. 1% ABV Commercial Description: The Seer is a hoppy saision brewed with pilsner malt and wheat, and hopped aggressively with galaxy and ekg. this batch was fermented with one of our house saison cultures and aged in an oak foudre with brett. after spending 4 months in oak, the seer was dry hopped with galaxy and ekg and conditioned in the bottle with brett.
Exchange/Return Notes
- We offer a 30-day return/exchange service after receiving.
- Final sale items are not eligible for returns or exchanges.
- To process your return/exchange, please contact us at [email protected]
- Please click here for more details>>> Return & Exchange Policy
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