Ommegang Pale Sour Ale home-bar then fresh cinnamon sticks and

then fresh cinnamon sticks and vanilla beans are added during aging giving it a traditional horchata flavor

despite the beer's low alcohol content

I'd recommend opening bottles periodically over the course of a year or so to see how the flavors evolve

Bottle fermented smoked apricot gose

Ommegang Pale Sour Ale home-bar then fresh cinnamon sticks andSour Ale 6. 9% ABV Commercial Description: A beautifully clean and balanced sour beer that drinks like a fine white wine, Pale sour pours a bright golden hue with a brilliant white head. The flavor is an elegant interplay of subtle sweet malt, and clean lactic sour. With a soft mouthfeel, a delicate body, and a bright clean finish, Pale Sour Ale is eminently drinkable.