Hands-On Class - Spinach & Ricotta Manicotti Silicone Simply slide guard onto a

Simply slide guard onto a finger

It is natural and protected with beeswax

Smoked Cinnamon Bitters is created with Old Forester and their Master Bourbon Specialist

Cotton fabric has a heat resistant and flame retardant treatment

Hands-On Class - Spinach & Ricotta Manicotti Silicone Simply slide guard onto aFriday, February 2nd, 6: 00 8: 00 pm $250 per Workstation (Hands On) EACH WORKSTATION FACILITATES UP TO 2 GUESTS Limit 5 Workstations Join Chef Soledad Liendo, a graduate of the International Institute of Culinary Arts in Buenos Aires. Soledad will review knife skills as well as other basic cooking techniques during the course of the class. Menu Spinach and Ricotta Manicotti made with fresh made crepes. ~ Fresh Tomatoes and Parmesan Bchamel Sauce ~