US$ 175.00
a by-product of the food industry
A versatile everyday boot with timeless appeal
they sit on a chunky 35 mm TR crepe sole that offers comfort and everyday wearability
With a Thunit outsole that ensures durability and a secure grip
Givia 40 Shiny Lamb Milk White style_reference_Monja a by-product of the foodThe Givia 40 heels are crafted with LWG certified leather sourced regionally from the food industry. The chrome free lining makes them a safe choice for sensitive skin. Handmade in Europe, they have a 40mm heel and a leather outsole that offers excellent traction and molds to the wearer's foot over time. The natural chrome free leather insole ensures comfort all day long.
US$ 175.00
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