El Teporocho Gold Tequila coronado-brewing-co Re-fermented with a melange of

Re-fermented with a melange of Balaton and Montmorency cherries

Probably the best beer in the world

yet there is a particular fresh fruitiness and a rough graininess that mellows a bit like a hint of whisky

A sweet and fruity aroma of raspberries gives way to toffee and vanilla notes on the palate with a long and sweet brown sugar edge on the finish

El Teporocho Gold Tequila coronado-brewing-co Re-fermented with a melange ofGold Tequila 40% ABV Commercial Description: During the seventeenth century, Dna Clemintina made a delicious breakfast priced at some cents for the members of her community. For two cents more, Dna Clemintina included a bit of tequila in the tea. So, the tea with a bit of tequila was secretly known as (te por ocho) the "eight cents tea". Years later, when she passed away, her daughters continued with the tradition. And now we have El Teporocho Gold.