2016 | Chateau Batailley | Pauillac 18L dekanta2036 cinnamon and gingerbread

cinnamon and gingerbread

Renowned for their liqueurs

enticing red fruit

The Brut Champagne is made from a blend of 60 percent Chardonnay and 40 percent Pinot Noir

2016 | Chateau Batailley | Pauillac 18L dekanta2036 cinnamon and gingerbreadRed Wine: 2016 Chateau Batailley Pauillac 18L 2016 was a brilliant vintage and this blend of mostly Cabernet Sauvignon with Merlot and Petit Verdot is classically styled with superb delineation of black fruit, graphite and tobacco framed by firm, structural tannins. Order from the Largest & Most Trusted Premium Spirits Marketplace! Featured in ROLLING STONE MEN'S JOURNAL US WEEKLY NOTICE: Many other small liquor store sites may end up cancelling your