Description
1040100116
71102026010005
Crisp Zucchini with Spicy Aioli
creams and sauces
Prerecorded Class - Grilled Steaks Kitchen Utensil 1040100116Class length approximately 60 minutes, $15 per user (Video of prerecorded live cooking class) Join Ian Redshaw, a graduate of the Culinary Institute of America and James Beard Award semi finalist for Best Rising Star Chef. Redshaw, and partners, opened LAMPO in 2014 and then three years later he and the team opened Prime 109 a woodfire steakhouse that follows the seasons and features the bounty of Albemarle County. Redshaws approach to food is simple:
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