Description
The Rét from Alex & Maria Koppitsch translates to “field” in Hungarian – referring to the land that was used for feeding the livestock of the village
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Little tannins and notes of strawberry
The wine was named after the very first ever documented vineyard of the village of Hohenruppersdorf
Paolo Bea - Rosso de Veo 2011 Biodynamic Certified Wines The Rét from Alex &The Rosso de Veo from Paolo Bea is an elegant, full bodied, mature Sagrantino with big tannins. Warm spices, cinnamon and cloves on the palate. The vines are growing on 1300 1500 m above sea level. It was aged for 49 months in old Slovenian barrels.
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