BARRELL SEAGRASS WHISKEY RYE FINISHED IN RUM & BRANDY BARRLES KENTUCKY 750ML White Varietals flavors of caramel

flavors of caramel

dry winter with almost all of the rain occurring from late February through March for final rainfall total at 60% of normal

the distillation is done in a traditional pot still

spicy one: a deeper Sherry influence adds more spiciness and a licorice tang

BARRELL SEAGRASS WHISKEY RYE FINISHED IN RUM & BRANDY BARRLES KENTUCKY 750ML White Varietals flavors of caramelBARRELL SEAGRASS WHISKEY RYE FINISHED IN RUM & BRANDY BARRLES KENTUCKY 750ML Flavor Notes A basket brimming with tropical and orchard fruits lies at the heart of this juicy whiskey, with prominent tones of ripe apricot from the brandy casks. The tropical notes are kept in check by a broad array of spicy and herbaceous rye aromas and complemented by the delicate florals of grassy, Martinique rhum. With a splash of water, the oxidized madeira notes