Description
Herbes de Provence roast chicken Grenache's red fruit mirrors the herbs
with perfumed aromas and distinct herbaceous and spicy notes — this unique red from the esteemed Clare Valley appellation in Southern Australia is made from the Corsican varietal Sciaccarello (Shak-ar-ellom
Cepparello is classified as Toscana IGT by choice — the appellation rules don't matter when the wine speaks clearly enough on its own
Best served at 4:1 cold water to spirit — pour the spirit first
Honig Cabernet Sauvignon 2021 750ml 3rdPartyInclude Herbes de Provence roast chicken
Exchange/Return Notes
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