Description
anise and chocolate covered cherries with flavors of rum-soaked caramelized dark fruits and a double espresso finish
(1) Upland Prim | Sour - Ale | 6% ABV
barrel-aged version of the beer by the same name
(3) Experimental Hop Double IPA 12oz CAN
The Ale Apothecary El Cuatro z160808 anise and chocolate covered cherriesWild Ale American 10. 11% ABV Commercial Description: EL CUATRO is made of barley and caramel malts co mingling with lactobacillus and brettanomyces. After brewing and conditioning, the beer is transferred into brandy barrels to age for up to a year during an extended Brettanomyces Lambicus fermentation. Prior to bottling, the beer is blended with a small portion of year old SAHALIE. The only hops added to this beer arrive from the aged SAHALIE. ? The
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