Description

Aging: 3 months in second-use American Oak whiskey barrels

*Not the 2013 version

with flavors of caramel

and toasted coconut

SG Shochu Mugi z161129 Aging: 3 months in second-useFermented Liquor 40% ABV Commercial Description: MUGI consists of five types of barley shochu genshu (undiluted shochu), with a unique combination of ageing method, distillation pressure, and koji ratio. Starting with a clear vision of a perfect blend, the process works backwards to construct the necessary component spirits to achieve the desired balance. By creating genshu aged in oak barrels, sherry butts, and stainless steel, each distilled at

Exchange/Return Notes

We offer a 30-day return/exchange service after receiving.
Final sale items are not eligible for returns or exchanges.
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SG Shochu Mugi z161129 Aging: 3 months in second-use

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